Recipes / Ray's Salsa

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Ray's Salsa

2

  • SERVING SIZE: 10

Ingredients
  • 3 1/2 cups Furmano's Tomato Puree
  • 3 5/8 cups Furmano's Diced Tomatoes with Green Chilies
  • 1/2 cup Celery, Diced
  • 1/2 cup Onion, Diced
  • As Needed Hot Sauce
Preparation
  1. Mix all ingredients in a saucepan and bring to a slight boil.
  2. Let simmer for 10-15 minutes.
  3. Serve warm with tortilla chips.