Recipes / Baja Bean Salsa

Ingredients

• 3 1/2 cups Furmano's Petite Diced Tomatoes with Green Chilies
• 1 7/8 cups Furmano's Black Beans, Rinsed
• 1 cup Blackeye Peas
• 2 each Jalapeno Peppers, Seeded & Diced
• 1/2 cup Cilantro, Chopped
• 1 teaspoon Garlic, Minced
• 2 tablespoons Lime Juice
• 1 teaspoon Ground Cumin
• 1 each Red Onion, Diced

Preparation

1. Mix all ingredients in large bowl.
2. Let marinate at least 1 hour.
3. Serve with tortilla chips.