Recipes / Chick Pea Salad

Ingredients

• 3 cups Furmano's Chick Peas, Drained
• 1 cup Hellman's Mayonnaise
• 2 ounces Yellow Mustard
• 3/4 cup Onion, Finely Diced
• 1/4 tablespoon Tabasco
• 3/4 tablespoon Salt
• 1/4 teaspoon Black Pepper

Preparation

1. Place drained Furmano's Chick Peas in a food processor and pulse to blend. You want the chickpeas to be pureed but allow for some chick pea identity.
2. In a large mixing bowl, place blended chick peas, mustard, mayonnaise, tabasco and onion. Mix until completely incorporated.
3. Add salt and pepper, mix well.