Recipes / Greek Meat Sauce With Pasta

Ingredients

• 1 pound Ground Beef
• 3 1/2 cups Furmano's Crushed Tomatoes
• 1 each Large Onion, Chopped
• 2 teaspoons Garlic, Chopped
• 2 tablespoons Parsley, chopped
• 1 pint Water
• As Needed Salt and Pepper
• As Needed Paprika
• As Needed Oregano
• As Needed Olive Oil

Preparation

1. Put 5 tablespoons olive oil in a big pot and turn the heat to high.
2. Add the ground beef, onion and garlic. Stir occasionally for about 10 minutes.
3. Add the Furmano's Crushed Tomatoes and all the other ingredients.
4. Stir for a while, then reduce the heat to medium.
5. Cook for about 45 minutes until the sauce becomes thick.
6. Serve on top of your favorite pasta with your choice of cheese.