Recipes / My Favorite Last Minute Pasta Sauce

Ingredients

• As Needed Olive Oil
• 1 each Small Onion, Finely Chopped
• 2 teaspoons Red Pepper Flakes
• 3 tablespoons Tomato Paste
• 1/2 cup Dry Red Wine
• 3 1/2 cups Furmano's Diced Tomatoes
• 1/4 cup Fresh Basil Leaves
• 1/2 cup Asiago Cheese, Shredded
• As Needed Salt

Preparation

1. Pour a bit of olive oil into a pan, then turn heat to medium.
2. Add onion and saute until translucent.
3. Mix in red pepper flakes and tomato paste.
4. Pour in red wine and Furmano's Diced Tomatoes. Allow to simmer for 10 minutes, then add basil and salt to taste.
5. Top pasta with asiago cheese.