Recipes / Spaghetti Sauce by Jeffrey Tiffany

Ingredients

• 2 tablespoons Olive Oil
• 1 teaspoon Garlic, Minced
• 2 tablespoons Onion, Finely Minced
• 1 1/2 tablespoons Italian Seasoning
• 1/8 teaspoon Crushed Red Pepper Flakes
• 6 1/2 cups Furmano's Italian Style Spaghetti Sauce
• 1/2 cup Sugar

Preparation

1. In large pot add olive oil, saute garlic, onion, Italian seasoning, and red pepper flakes on medium-low heat until garlic is just turning light brown.
2. Add Furmano's Italian Style Spaghetti Sauce; stir well.
3. Add sugar; stir well.
4. Simmer over low heat for 4 hours, stirring occasionally.